Saturday, August 31, 2019

Firefighting and Role Model

Ryan Derdak English 1A Cataldo M, W, F Career Essay Firefighting is a career that can make someone feel proud and accomplished. Being a firefighter requires physical fitness, experience, preparation, and the ability to deal with the job emotionally as well as physically. It’s also a career that is very well respected in society. I choose to be a firefighter, because I want to be able to help others, have benefits for my family, and be a role model for someone to look up to. To me, being a firefighter would be a dream come true.This career would give me the chance to be looked at, as one of America’s heroes. There is no better feeling then having the ability to help others when they’re in need. The main reason firefighters are so respected is because their one job is to put their lives on the line to save others. After seeing how the firefighters helped everyone during 9/11, I knew that this was the career for me. The ultimate pay of being a firefighter will be se eing the smiles, joy, and sigh of relief on people’s faces when I assist them in need.There are a lot of people out there who wouldn’t risk their lives for others, which is why only a select few can fulfill the requirements of this job. Having a job that has great benefits for my family and me is always a concern. Luckily the benefits of putting my life on the line do pay off. Becoming a firefighter has the potential for me to make up to $150,000 a year. Along with the great salary, it offers a great pension, lifelong medical coverage, growth opportunities, flexible work schedule, and up to four weeks paid vacation.More importantly then the finances, is having a flexible work schedule that can let me spend time with my family as well. Getting the chance to spend time with the family is the most important benefit because there’s no guarantee that I’m going to return home from the job safe and sound. In life everyone needs a role model to look up to. An inf luential role model in someone’s life can help determine what type of person someone they’re going to be when they get older.Firefighters are one of the best role models for kids to look up to, because firefighters are considered a hero in American society. There’s a reason why kids get excited when they see a fire truck, or why they go up to firefighters and ask for stickers. If I can influence at least one person by being a firefighter, I’ll know that I did something right in life. Becoming a firefighter isn’t just any job; it’s a job that I have a lot of respect for.Unfortunately the path to becoming a firefighter won’t be an easy task because it requires physical fitness, preparation, experience, and the ability to deal with the job emotionally. It would also allow me to help others, provide benefits for my family, and give me the chance be an influential role model for someone to look up to. Getting the chance to do this type of job and enjoy every moment is something that everyone should be allowed to experience in life. This is also a career that can better me as a whole. The day that I become a firefighter is the day I start a new adventure in my life.

Friday, August 30, 2019

Childhood Obesity and Cartoons

There are more obese children in the current times than ever before, and many people blame many different sources. One of these sources is Television; whether it is the act of the children watching television, or the shows themselves and what the children are seeing on the programs. The main discussion in what children’s television programs are showing is ‘food’ – more specifically, unhealthy food. Many of the programs on the children’s television channels show many cases of food during their run-time, and many argue that the majority of this food is unhealthy, and part of the cause of our children’s obesity. One of the more current cases in this category involved the long-time popular young children’s show Sesame Street, in which the beloved Cookie Monster was changed. He was changed to eat fruits and vegetables with the occasional cookie – because always eating cookies was unhealthy, and many complained that their children were getting a bad example from this. This was an extreme case since the show was actually changed (since it was such a popular show for young kids) – where in most shows, people wouldn’t argue as much, nor would they bother to change. A lot of studies have been done regarding the relation between obesity in children and children’s television, however mostly the studies were just making a correlation between the number of hours of television viewed and child obesity. The studies were not all paying attention to the exact programs or channels watched, just the fact that it was television. In his essay â€Å"Healthy Cartoons? A Content Analysis of Foods in Children’s Animated Television Programs,† Jeremy L. Korr talks about food in children’s television programming. Not only does he look back and gather together a lot of the important studies done concerning Children’s television programs and the food shown or referenced, but he does his own studies of the current Children’s Cartoons and their food shown and referenced (which will be discussed later). There are some older studies of children’s programs, one of which was conducted in 1994 by Warnke and Albrecht. They analyzed many children’s network programs airing Saturday mornings broadcast during 1991 and 1992. Of the foods mentioned or shown in these shows, â€Å"32 percent were fruits and vegetables, 14 percent were sweets† (Korr 452), and the rest were other food-types. This already helps to show that children’s programs do not show only unhealthy or even mostly unhealthy foods. However, a more recent study conducted by Poor in 2007 showed some different results. After watching 20 hours of the Disney Channel’s programming, â€Å"Poor found that 57 percent of the foods referenced within the Disney Channel programs were low in nutritional value† (Korr 452). These two studies seem to contradict each other, however the study done by Warnke and Albrecht was done on Saturday morning programming on major networks, where children (and parents) will be more likely to be watching the programs, whereas the study done by Poor was not. So the study done by Warnke and Albrecht could almost (but not) be disregarded, since the programs will intentionally try to be healthier since there will be more attention (by parents etc. ) on Saturday morning programming. In summary, these studies do not seem to show that children’s television programs are all showing only unhealthy food. The Saturday morning children’s programs on the major channels tend to stick more with healthier foods, but the weekday children’s programs on channels such as the Disney Channel tend to be closer to half or more of the food shown being unhealthy. Neither of these seem to quite prove or disprove that children’s programs are leading to obesity. Of course, in watching television, not only is one watching the program, but sitting through the commercials. People tend to neglect this fact and stick to blaming the children’s television programs instead of looking towards the children’s commercials. These commercials have been proven to consist of almost all unhealthy foods (at least in the past – currently they are moving more towards healthier foods because of the overall scare of children’s obesity in our society). A semi-current study was taken by Powel in 2007 that showed â€Å"98 percent of the food commercials view by children aged 2 to 11 and 89 percent of those viewed by children aged 12 to 17 were for products high in fat, sugar, or sodium† (Korr 451). These numbers have most likely lowered in the past few years due to all the current attempts to help our ever-growing obese society, but never the less – this is still quite important. Another relatively recent study on children’s commercials was conducted by the Kaiser Family Foundation in 2007. After studying thousands of children’s food advertisements, they found that â€Å"34 percent of the foods in those ads were for candy and snacks, 28 percent were for cereal, 10 percent were for fast food, 4 percent were for dairy products, 1 percent were for fruit juices, and none were for fruits or vegetables† (Korr 458). Although it is not split into simply unhealthy and healthy categories, one can easily agree that well over half, maybe two-thirds of the advertisements were of unhealthy foods. This only helps strengthen that a good majority of advertisements during children’s programming are of unhealthy foods. Now that children’s programming and the advertisements during have been covered, only one category remains: Children’s Cartoons. Since it is a relatively hard subject to study, since cartoons aren’t always realistic, not much research has been done. Korr however, watched thirty-two children’s cartoons on a total of three cable and two broadcast networks. He found that â€Å"35 percent of the foods referenced visually or verbally were sweets and salty snacks, 6 percent were breads and cereals, 18 percent were meats, 5 percent were dairy products, and 22 percent were fruits and vegetables (including fruit juice)† (Korr 458). So as far as Children’s Cartoons; surprisingly, one-fifth to one-fourth of all of the foods referenced are fruits and vegetables, and less than one-half of all of the foods referenced are unhealthy. This differs slightly from unanimated children’s programs with more fruits and vegetables and 20-25 percent less unhealthy foods. Compared to the more closely monitored Saturday children’s programs, which consist of unanimated and animated shows, there are considerably more sweets and slightly less vegetables overall in children’s cartoons. Korr also found that children’s Cable channels accounted for most of the food references as well as â€Å"98 percent of the references to sweets, 91 percent of the references to salty snacks, and 91 percent of the references to fruits and vegetables† (Korr 459). He also found the lowest frequency of unhealthy foods in the Saturday morning programs that were always ridiculed for sending out poor nutritional messages. This only helps prove the point that Saturday morning programs are more closely monitored seeing as they have the least reference to food, as well as the least reference to unhealthy food. So now, we could almost definitively say that warnke and Albrecht’s studies could be ignored for the purpose of this analysis. After looking at all of these different studies, one can deduct a few things. First, children’s programs aired on cable seem to be more likely to have more foods referenced or shown, which of course leads to more unhealthy foods. Second, children’s programs aired on Saturdays seem to be more likely to have less foods referenced or shown, with more fruits and vegetables than sweets and salty foods. Third, children’s programs aired on the weekdays tend to have more sweets involved. And last, children’s advertisements all seem to show a majority of unhealthy foods. In general, it seems that children’s advertisements are the major problem in showing unhealthy foods. As far as children’s programming, Cartoons seem to show more unhealthy foods than unanimated series, and depending on what time and network the program is aired on will make a difference on what one will see. One solution to this, stated by Korr, would be to use a DVR (digital video recorder), such as TiVo, to record the programs, and then fast-forward or skip through the commercials, thereby eliminating a good amount of the unhealthy foods shown during children’s programming. However this does not seem quite necessary. It seems, based on these studies, that if one limits them self to Saturday programming, one will eliminate a good amount of the advertisements and the shows with unhealthy foods referenced and shown. Also watching broadcast as opposed to cable network shows appears to cut down the amount as well. As a last resort, if a child must watch television, a DVR would be a relatively good solution.

Thursday, August 29, 2019

The Organisational Context of Management Accounting Essay

The Organisational Context of Management Accounting - Essay Example This paper is aimed at analyzing the case study of the Royal Danish Theatre (RDT).   In an attempt to implement budgetary and management control system into RDT that met with resistance from different actors. The objectives of this paper can be examined from three dimensions.   In the first instance, the paper seeks to outline, analyse and discuss the main issues concerning the case study of the Royal Danish Theatre in relation to management control and accountability. In the second part of the paper, the paper identifies the study’s methodological assumptions of the case study using agency and contingency theory. The paper interprets the similarities and differences of the case study from each of the theoretical perspective. Following a series of budgetary control and a number of reforms which were instituted to push RDT towards the break even point. Thus;   in our analyses we will be evaluating the management control system of   RDT as described in the case study in section ; analyzing the case using agency and contingency theories in section; comparing and contrasting agency and contingency theory perspectives as well as looking at how the interpretation of the case differ from each theoretical perspective in section . This dscussion identifies and discusses the various issues raised in the case from an academic and professional perspective. These issues are presented under different subsections below.

Wednesday, August 28, 2019

They Need to Demonstrate Good Research and Presentational Skills, and Coursework

They Need to Demonstrate Good Research and Presentational Skills, and Advice them to Solve the Problem - Coursework Example Then comes the postal analogy rule; the acceptance of the offer when the offeree posts the letter but can this apply to fast instantaneous communication like e-mail. Lastly, is the counter offer which kills the original offer; terminates it. BODY 1) An invitation to treat is an indication of a willingness to conduct business, it is invitation to make an offer or commence negotiations. Courts have considered whether or not a communication was an invitation to treat in a wide variety of circumstances. The Advertisement which Peter places is an invitation to treat just like Partridge v Crittenden (1968), the advertisement of a bilateral contract and Carlil v Carbolic Smoke Ball Company (1893), was decided that an advertisement was a unilateral offer. 2) In Partridge v Crittenden The appellant placed an advertisement in the issue for 13 April 1967, of a periodical â€Å"Cage and Aviary Birds† with the words â€Å"Quality British ABCR †¦ Bramble finch cocks, Bramble finch hen s, 25s eachâ€Å". It was put under the general heading â€Å"Classified Advertisements. In no place was there any direct use of the words â€Å"offer for sale†. T, having seen the advertisement, written for a hen, which was sent to him and arrived on 2 May 1967, wearing a closed-ring. T was able to remove it without harm to the bird. The appellant was charged with unlawfully offering for sale a certain wild live bird, viz, a brambling, other than a close-ringed specimen bred in captivity, contrary to s 6(1) of, and Sch 4 to, the Protection of Birds Act, 1954. The justices were of opinion that the advertisement was an offer for sale, and that the brambling was not a close-ringed specimen bred in captivity because it was possible to put off the bird's ring. On appeal against conviction. It was held, the advertisement in the present case constituted in law an invitation to treat, not an offer for sale, and the offence which was charged against the appellant was not, therefore , established. While on the other hand; 3) Carlil v Carbolic Smoke Ball Company was decided on the different basis. The defendants, the proprietors of a some medical preparation called "The Carbolic Smoke Ball," issued an advertisement in which they promised to pay 100 to any person who contracted the influenza after having used one of their smoke balls, in a certain specified manner and for a specified time. The plaintiff, upon the faith of the advertisement, purchased one of the defendants' smoke balls, and used it in the manner and for the specified time, but nevertheless contracted the influenza. It was held that the above facts made a contract by the defendants to pay the plaintiff 100. In the event which happened; that such contract was neither a contract by way of wagering within 8 & 9 Vict. c. 109, nor a policy within 14 Geo. 3, c. 48, s. 2; and that the plaintiff was entitled to recover the sum promised. 4) The general rule is that acceptance is not effective until it is co mmunicated to the Offeror. This is sometimes expressed by saying that the acceptance cannot be made through silence and the offeror cannot waive communication if that would be to the detriment of the offeree . 5) This can be shown in the case Felt house v Bindley (1862). The plaintiff (F) brought an action against the defendant auctioneer (B) for the conversion of a horse. In December 1860, a conversation had taken place between F and his nephew (N) regarding to the buying of a horse

Tuesday, August 27, 2019

EMBA 560 Executive position week 2 discussion 2 Essay

EMBA 560 Executive position week 2 discussion 2 - Essay Example He or she must be articulate, a good communicator particularly in face-to-face meetings with clients, a fundamental understanding of medical devices and equipment, and an affinity for the challenges of working in sales and marketing. Half of the job of being a good marketing professional is earning the trust and confidence of the client, so it is a vital requirement that the candidate for my position is honest and sincere, has a genuine affinity for people (that is, he or she should not have issues about not wanting to be among strangers), and could inspire a genuine trust in people. Things like these could not be faked. At the same time, my replacement should be forward looking and self-motivated, because marketing requires seeking out those who would benefit most from our products and bringing these products to them. It requires innovative thinking, because the obvious prospects are always already served. Creativity is needed to seek out potential customers, to approach them in a m anner that does not immediately alienate them even before you get to speak, and to find out what their needs are and match these needs with the product you sell, so that everyone comes out at an advantage. Finally, I will look for a sense of perseverance and fortitude. Marketing is both physically and mentally challenging work, so the successful candidate should be up to the task. 2.Consider the hypothetical situation in question #1.   What are the pros and cons of hiring someone exactly like you? While I was writing out the answer to the first question, I was wondering whether I fit the bill myself in the manner I set the attributes down. I realized that these are the qualifications that I would like to have, or that I would like to think I possess but do not actually. It is the best of what I want to be and what I think the position demanded. There are dangers to finding someone exactly like oneself, because there never is one. No two persons, not even twins, are exactly alike, and making oneself the role model for finding a replacement makes one almost doomed to fail. Then he would have to â€Å"settle† for someone a little bit less in his estimation (because nobody ever measures up to the ideal picture we have of ourselves), and this becomes a poor basis for beginning a working relationship, particularly between a supervisor and his subordinate. Another thing about finding someone like me to take over my place perpetuates the weaknesses that I had, at worse, and at best not have anything new to add to the position. There is a distinct advantage in hiring someone not like myself, in that they bring something new to the plate. New is always good, it is at least change, and after sometime the innovation would be adjusted to fit the job, enhancing its advantages while minimizing the disadvantages. Hiring someone for my old position who is exactly like me is a constraint on the new worker, if he knew that I hired him for that purpose. His tendency, as with all other subordinates, is to meet the expectations of his superior (myself), so he will try to do everything like me and think, what would my boss do if he were in my place? But this attitude does not foster growth, it does not free up the individual for the many initiative and ideas he may have for the job. Therefore, it were better that in choosing a replacement, I should not look for someone who was like me, for that reason.

Monday, August 26, 2019

DFS Presentation Assignment Case Study Example | Topics and Well Written Essays - 750 words

DFS Presentation Assignment - Case Study Example Increased competition, operative costs, overhead, and the need for augmented efficiency in operations make the need for DFS to adopt lean supply chain. DFS can make its supply chain agiler and lean through: †¢ Collaboration with suppliers and customers of DFS to get instant demand and supply information for efficient response to demand changes is one way of making DFS supply chain agile and lean †¢ Reducing all the processes and operations at DFS that have no added value to the consumer (Sople, 2011, 115) †¢ Reducing lead time for raw materials and components is the other manner of implementing lean supply chain (Sople, 2011, 115) †¢ Documenting all the supply chain processes and standardizing them will also allow DFS manage a lean and agile supply chain †¢ Collection of up to date information allows management to make supply decisions that efficiently and effectively meet demand †¢ Providing workers with information on high-quality requirement at the business will ensure more client satisfaction and meet the needs of an agile and lean supply chain for high-quality products †¢ Information can also guide DFS in setting up new distribution centers in areas near customer locations to allow for more responsiveness to changing consumer needs within a short period of time †¢ Use of the internet to easily receive and collect demand information and dispatch supplies to the consumers

Sunday, August 25, 2019

Sociology american family life now vs family life in 1950s Essay

Sociology american family life now vs family life in 1950s - Essay Example In the process of going through the comparison analysis, an overview with regards to the prevailing social norms on family and family roles, gender roles, and family function will be provided. Based on the gathered information with regards to the factors that contributes to the breakdown of the American family structure, some of the highly recommended solutions will be provided to address the sociological problem in the United States. Family is one of the three major institutions of the society aside from work and welfare. (Hughes and Fergusson, 2004: 2) In line with this, a family is considered as the basic unit of a society. For this reason, it is important for each individual to fully understand how the modern family structure is functioning. Since a family is composed of a group of people with a common intimate and complex connection with one another, family members are normally involved in activities and social practices like socializing the young, regulating procreation and sexual activity, and the provision of physical, psychological and emotional support to family members. However, there are quite a lot of factors that triggered the significant changes in the function of a modern family particularly in terms of gender and family roles. Over the years, the strong family ties of the modern American family are slowly being broken down. Changes in the social norms on family structure and family roles, gender roles, and family function are being affected by the challenges most Americans are facing with regards to political and socio-economic changes. In line with this, the weakening of the family structure most Americans are experiencing right now is causing serious sociological problem. Influenced by several sociologists including Talcott Parsons, Wilbert Moore, Kingsley Davis, and Emile Burkheim among others (Farley, 2000: 72), the functionalist theory of sociology consider the norm of a family as one that is composed

Saturday, August 24, 2019

The Representation of Masculinity in Die Hard 2 Essay

The Representation of Masculinity in Die Hard 2 - Essay Example In Renny Harlin’s film Die Hard 2 (1990), masculinity has both physical and mental power over femininity. According to Carroll (2003, p.54) John McLane, the Die Hard series’ principal character, is a prime example of masculine dominance, and ‘studies in the film field pay specific attention to the Herculean physical performances and spectacular body appearances of starring characters’. Although heroes play important roles in many successful films, most of these female characters are known only in relation to the films’ male heroes, which is partly due to male domination in society. This paper will analyze the representation of masculinity in Die Hard 2, and incorporate arguments from work by Mulvey (1975), Neale (1983) and Tasker (2004). Die Hard 2 tells the story of New York police officer, John McLane, played by Bruce Willis. The film’s opening scene takes place on Christmas Eve, when McLane visits his wife in Los Angeles (Gates 2006, p.35). McLane has what Rzepka and Horsley term ‘unresolved issues’ (2010, p.89); consequently, he is not in good terms with his wife. When McLane arrives in Los Angeles, he finds his wife at an office Christmas party, and supposed political terrorists then invade the building where the party is taking place. The film portrays McLane’s heroic attempts to save his wife from these terrorists. In Die Hard 2, as in many action films, masculine characters possess virile physical prowess and display social dominance. Social dominance, in this case, is a term used to refer to the position that the said characters hold in their spheres of influence as the main characters. This can be seen as in the case of John McLane, who is a police officer and his role in society qualifies to be dominant. Another important aspect of masculine heroes in action films is their excessive aggression. Prior studies of Hollywood’s films that primarily focus their attention on male characters characterize Die Hard 2 as a male-driven action film, with the ‘presentation of the lead hero as a macho man’ (Milestone and Meyer 2012, p. 50). This is due to McLane’s spectacular ability to wrestle his enemies, which is often a trait of the hero in male-driven films. This is due to the nature masochism in male characters in action films, where the characters are meant to be heroes with all the skill at making the evil characters come down to their knees. Carroll comments that the ‘physical masculinity of an action hero gives a preferential tone for the action narrative’, which refers to the progression of the masculine characters in film (2003, p.79). In Le Guin, (Goodwill 2009, p.13) it is found that audiences tend to accept male characters’ heroism in films, whereas they tend to find female heroism less acceptable. This is due to the social and cultural notion that males are physically and mentally stronger than females, thus making them heroes at the expense of female characters. Rzepka and Horsley define masculinity in film as ‘an opinion that a film-maker intends to deliver that involves physical prowess, sexual virility and aggression’ (2010, p. 61). Gates argues that Die Hard 2 focuses on physicality: the way that McLane is displayed as a hero ‘forms a vital ingredient of a film’s visual effects’ (2006, p. 58). Similarly, Bould states that literature on action heroes

Friday, August 23, 2019

Research report on student consumerism Essay Example | Topics and Well Written Essays - 1500 words

Research report on student consumerism - Essay Example However, only three questionnaires were returned and, consequently, considered within the research analysis. Thus, the sample is represented by three female full-time students, who live in the university dorm, are of the same age, but study different majors. The questionnaire they filled in included questions that would provide an insight to why they prefer some types of food over other and how their preferences have changed since their coming to the university. Literature Review Basis for the present research was derived from the analysis of available literature and research on consumer behavior in terms of consumers’ habits, preferences, and approaches to eating and food shopping. The major literature that advised present research included researches that had been conducted primarily among university students in Canada (Eichler, 1988) that studied factors influencing person’s food choices, difference in approaches to student diet, etc. Thus, according to Silverman (19 97) there is a â€Å"Weight Gain Attributed to University Life† phenomenon known as the â€Å"freshman 15.† It is a popular belief that university students gain an average of fifteen pounds during their first year of university (Mason, 2002). Although it is partly a myth, studies show evidence that the majority of students entering university do in fact gain a significant amount of body mass during their first year of university attendance, which is associated with the accumulation of body fat (Blaxter, Hughes, Tight, 2006) A research by Hammersley (1993) looks at the factors influencing a person’s food choices, which are numerous and the relationships between those factors are seemingly complex (Wolcott, 1990). There is a high level of variance between the factors identified and described by researchers; the number and specificity of these factors vary, depending on the scope of the study. (Yates, 2004) Researchers of Healthy University of Toronto limited their study of food security on the St. George campus to five main factors: time, location, cost, variety, and nutrition (Wolcott, 1990). In another study, Holliday (2007) described factors as four stimulus properties of foods: Budget-friendly, Energizing, Sensory satisfaction, and Time; this is known as ‘BEST’ (Holliday, 2007). In contrast, a qualitative study conducted by Ribbens and Edwards (1998) to assess adolescents’ perceptions of factors influencing their food choices uncovered numerous situation-specific factors; media, peer influence, body image, mood, food cravings, and vegetarian beliefs are just some examples (Ribbens, Edwards, 1998) Method In this research Interview method has been used to collect data from our target respondents. We used direct interview method to get the answers. Major reason to use this method is the Open ended nature of Questions which have been asked to the Interviewees but at the same time it was not completely an un-structured typ e of interview because we have used the list of questions to get the desired results for our research topic so one can say that this was the semi-structure type of interview. There is certain benefit for using this approach like, In this way respondents can easily express their feelings more easily and Convenient and in result of this approach the non-biased information can be easily collect to some extent. (Taylor, 2002) The selected sample students are hostelries therefore there are chances